News

BAR MENU JULY – AUGUST

Jun 26, 2021

STARTERS

  • ORGANIC OLIVES & FETA CHEESE V 6.95
  • SOUP OF THE DAY 7.50
  • LOADED NACHOS V (for 2 to share) 12.50
    With melted cheese, avocado & sour cream
  • PRAWN MARIE ROSE COCKTAIL 9.75
    BRUSSELS PORK & PORK LIVER PATE
    With sourdough bread 9.75
  • MOZZARELLA & TOMATO SALAD 9.50

LIGHT MEALS

  • SMOKED SALMON & CUMCUMBER SANDWICH
    With salad and chips 12.75
  • STEAK & TOMATO SANDWICH 12.95
    With salad and chips
  • HOME ROAST LAMB SANDWICH
    With salad and chips 12.50
  • OPEN GRILLED CIABATTA V 11.50
    WITH CHEESE & TOMATO / AVOCADO SANDWICH
    With salad and chips
  • TRIO LOCAL FISH COCKTAIL 11.50
    With bread & olives
  • AVOCADO SUPERFOOD SALAD V 12.75
    With roasted sweet potatoes, beetroot & walnuts
  • ANTIPASTO PLATTER FOR 2 19.50
    With prosciutto, salami, ham, cheese, olives, aubergine meze & bread sticks
  • HOT SMOKED SALMON SALAD G/F 17.50
  • GRILLED LANGOUSTINES G/F 18.75
    With garlic butter and salad & olives
  • WHOLETAIL SCAMPI & CHIPS 9.75

MAIN COURSES

  • ORGANIC HOME-MADE CAULIFLOWER PIZZA & SALAD V
    With mushroom cheese / ham cheese G/F 15.95

    BEER BATTERED FISH & CHIPS 15.75
    Pollock/ Haddock with garden peas, salad & tartare sauce

  • KETO RECIPE 12oz. GALLOWAY BEEF NAKED BURGER (No Bun) G/F 17.50
    With melted aged cheddar cheese & mixed salad with avocado, walnuts & seeds
    Available with Bun and Chips instead of Salad
  • GRILLED LOCAL SEA TROUT 17.50
    With superfood salad
  • COCONUT VEGETABLE CURRY V 14.95
    With mushroom rice
  • LENTIL TOMATO PASTA V & G/F 14.75
  • PAN FRIED SEA BASS G/F 17.50
    With hot potato salad
  • KIRKCUDBRIGHT SCALLOPS G/F 26.50
    Pan fried with salad
  • AUCHENCAIRN STEAK SELECTION
    With mushrooms, vine tomatoes & chips 28.75

    LOCAL FRESH HOT & COLD SEAFOOD PLATTER (for 2 persons to share) 58.00
    With grilled scallops, langoustine, wholetail scampi hot smoked salmon, trout, mackerel, salad & chips

SIDE ORDERS V & G/F

• POTATO & SWEET POTATO FRIES 3.50
• HALLOUMI CHIPS 4.50
• SEASONAL VEGETABLES 3.95
• MIXED SALAD 3.95

DESSERTS

  • STICKY TOFFEE PUDDING 7.50
    With vanilla ice cream
  • BANANA FRITTERS 7.50
    With ice cream
  • ETON MESS 7.50
    Meringue, strawberries, fresh cream G/F
  • BAKED LEMON/CHOCOLATE CHEESECAKE
    Fresh raspberries, G/F 7.50

    LOCAL DAIRY ICE CREAM & SORBET 6.50

  • LOCAL CHEESE PLATTER 14.50
    PLEASE SEE THE DAILY KETO DESSERT SPECIALS

    SUNDAY ROAST LAMB /ROAST CHINESE 5 SPICES DUCK
    With all the trimmings 19.50